Since the beginning in 2013, we have saved more than two thousand tonnes of fruits and vegetables!
It’s a lot of fruit, and proves that our model can change consumption patterns and bring together over 6000 people to solve the problem of food waste due to appearance. Proves that it is possible to consume locally, help farmers saving waste and having an extra income, valuing all the resources used in their production as well as avoid the greenhouse gases used in their decomposition.
Thanks to everyone who joined us on this trip, hoping that this collective will continue to grow and become stronger in the fight for a fairer society in a more sustainable world!
Read the media articles on Público, Expresso, Observador, Notícias ao Minuto, Destak, Sapo Lifestyle
Listen to audio interview on TSF (minute 14:06).
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