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Na Tue, 28/03/2017 - 11:13

Goût de France: a french dinner and an award from the french ministry of ecology

Goût de France (Good France) celebrates France's gastronomy worldwide. In Portugal the 32 participating restaurants, honoured the french cuisine, aligning its sharing and enjoying values with the high quality, seasonal and healthy products, and at the same time rising awareness on food waste problem.

In Event's closing session, on the 22nd March at the French Embassy, it was anounced the 15.000 eur award given to our Co-Op by the French Ministry of Ecolocy,  within the 100 projects for the climate initiative: thank you very much!

Read articles here, here, here and here.

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Na Mon, 27/03/2017 - 18:13

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Na Mon, 20/03/2017 - 19:23

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Na Fri, 17/03/2017 - 18:41

We’ve eaten 500 tons of ugly fruit

This week we’ve reached 500 ton of saved waste. It is an important milestone in Fruta Feia’s life. When we started in November 2013 we couldn’t imagine that we would have come so far, even less in such a short time: 500 tons is a lot of fruit!

We have reached this number with you, farmers and associated consumers, always with a hand in the countryside and another in the city. We continue motivated and with our sleeves rolled up, proving that another type of consumption is possible, one that does not judge the work of a farmer neither the product quality by the appearance.

We are ready for another 500 ton, we want to put on weight!

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Na Fri, 27/01/2017 - 18:06

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Na Mon, 23/01/2017 - 11:46

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Na Fri, 06/01/2017 - 15:09

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Na Sat, 31/12/2016 - 00:00

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Na Thu, 22/12/2016 - 12:14

Fruta Feia at "Café de Ciência"

Last 14th December, Ciência Viva organized another "Café de Ciência" in the Portuguese Parliament. This time the theme was food safety, risk perception and food waste and Fruta Feia Co-Op was invited to join. The event that gathered politics, researchers, food sector specialists, public associations and non governmental associations.

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Na Fri, 09/12/2016 - 17:04

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